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Lifeway Foods, Inc.

The Lifeway Foods story began in 1986 with kefir, a dairy-based fermented drink loaded with protein, probiotics, and a deep connection to many cultures, especially those from the Caucasus region. That year, Michael Smolyansky, a refugee from the former USSR, began manufacturing kefir in his basement to bring the taste of his homeland to the U.S. After Michael passed away in 2002, his daughter Julie Smolyansky assumed the role of President and CEO. Today, Lifeway is the country’s leading manufacturer of kefir, with many flavors and varieties including low-fat, whole milk, and organic versions, ProBugs kefir for kids, and Farmer Cheese.

Headquartered in Chicago, IL.

Plant Locations in

  • Niles and Morton Grove, IL
  • Philadelphia, PA
  • Waukesha, WI
Apr 09, 2025  
Maintenance Technician II Featured
Lifeway Foods (NASDAQ: LWAY), which has been recognized as one of Forbes’ Best Small Companies, is America’s leading supplier of the probiotic beverage known as Kefir. In addition to its line of drinkable Kefir, the company also produces cheese, drinkable yogurt, and a ProBugs line of Kefir for kids. Lifeway’s tart and tangy fermented dairy products are sold across the United States, Mexico, Ireland, and the United Kingdom.   Summary   Facilities Technician II thrives on problem-solving and finding the right technical solution in a fast-paced food manufacturing environment. They are responsible for the service, repair, and preventative maintenance of boilers, wastewater, compressed air, HVAC, and general facility maintenance, including docks, doors, roofs, and more. They must participate in the Process Safety Management (PSM) program. Daily communication with the Maintenance Supervisor to improve plant reliability is also expected.   Hours 12 PM to 8 PM, Monday through...
Lifeway Foods, Inc. Waukesha, WI, USA Full-time